The Abondance cheese is made with cow's milk. It is fruity and slightly salty.
The Beaufort cheese is made with cow's milk and it has a fruity and salty taste.
C'est un fromage au lait de chèvre, originaire de la Savoie.
Le Chevrotin des Bauges est un fromage de chèvre assez doux.
Emmental de savoie is the well-known cow's milk cheese with a mild and fruity flavour.
le Fromage Raclette est originaire de Savoie
The Reblochon cheese comes from Savoie. It is deliciously nutty and creamy.
The Tomme des Bauges cheese is a traditional cheese from Parc, the natural region of the regional natural Parc
La Tomette des Bauges est un petit fromage de chèvre bien crémeux.
Tomme de Savoie is a cow's milk cheese with a flavour which varies depending on the valley or mountain from w
Le Vacherin d'Abondance est un fromage au lait de vache des Alpes.
Le Vacherin des Bauges est un fromage au lait de vache savoyard.
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