Autumn platters

To compose your cheese plate, we strive to tailor their choice to the taste of the guests, the theme of the meal, type of meal and of course the season.

In autumn, we offer a cheese platter composed of:

- County, Picodon, Laqueuille Blue, Dreux map.

or :

- Fourme Montbrison, Selles-sur-Cher, Gruyère Alpine, cumin Munster, Epoisses.

en esa caja :

Epoisses
Plaisir au Chablis
Fougerus
Brie de Meaux
Camembert de Normandie
Fourme d'Ambert
Bleu d'Auvergne
Comté
Beaufort
Rigotte de Condrieu