Paris is often called the world’s gastronomic capital. Nearly every street is home to an artisan bakery, an award-winning pastry shop, a traditional wine merchant, a renowned cheesemonger, or a restaurant preserving culinary traditions that have been passed down for generations.
But discovering Parisian gastronomy means far more than sitting down for a meal.
Today’s travelers—and Parisians themselves—are looking for experiences. They want to meet artisans, understand exceptional products, learn traditional techniques, share memorable moments, and leave with stories they’ll never forget.
Whether you’re visiting Paris, passionate about food, or simply searching for an original activity, here are some of the city’s finest gourmet experiences.
If you choose only one gastronomic experience in Paris, make it this one.
Cheese is one of the defining symbols of French culture, yet it remains surprisingly misunderstood. Behind every cheese lies a unique terroir, a dedicated producer, a season, an aging process, and centuries of craftsmanship—stories you rarely discover by simply buying cheese in a shop.
A guided tasting workshop brings this living heritage to life.
Led by a Master Cheesemonger, you’ll learn how to:
At Androuet, this tradition of sharing knowledge is rooted in more than 115 years of history. Since 1909, the House has carefully selected, matured, and recommended exceptional cheeses with one guiding principle: presenting every cheese at the very moment it reaches its peak.
“We don’t simply serve cheese. We teach people how to understand it.”
— An Androuet Master Cheesemonger
For many guests, the experience permanently changes the way they buy, serve, and enjoy cheese.
Food markets are part of the soul of Paris.
Strolling among the market stalls offers the opportunity to meet passionate farmers, artisans, and specialty food merchants.
Some of the city’s best-known markets include:
These vibrant markets showcase seasonal ingredients, regional specialties, and the energy of Parisian food culture.
No exploration of French gastronomy would be complete without wine.
Many Parisian wine merchants offer tasting sessions introducing visitors to France’s grape varieties, wine regions, and food pairing traditions.
These experiences perfectly complement a cheese tasting.
They also reveal why many white wines pair more successfully with cheese than red wines—a surprise for many visitors.
Paris is also considered the world’s pastry capital.
A workshop led by an experienced pastry chef introduces you to the techniques behind iconic French desserts such as:
An unforgettable activity for dessert lovers and aspiring bakers alike.
Destinations such as La Grande Épicerie de Paris, Galeries Lafayette Le Gourmet, and La Maison Plisson have become must-visit culinary landmarks.
Here you’ll discover exceptional products from across France and around the world, often presented by passionate producers and artisans.
These remarkable stores provide endless inspiration to continue your culinary journey.
Paris offers countless parks, gardens, and riverside locations perfect for an elegant picnic.
Why not prepare your own gourmet basket with:
The Champ de Mars, Luxembourg Gardens, Parc des Buttes-Chaumont, and the banks of the Seine provide spectacular settings for an unforgettable meal.
One of the finest ways to discover Paris is by stepping inside its independent specialty shops.
Cheesemongers, bakers, chocolatiers, coffee roasters, wine merchants, and charcutiers are often delighted to share their passion with curious visitors.
Simply asking a few questions can transform an ordinary purchase into a memorable encounter.
For generations, visitors came to Paris primarily to admire its monuments.
Today, they also want authentic experiences.
They want to understand local traditions.
Meet skilled artisans.
Discover the crafts that define a city.
French gastronomy offers exactly that.
It allows visitors to discover Paris through its flavors, its craftsmanship, and its cultural heritage.
Cheese occupies a particularly special place within this tradition.
It tells the story of France’s landscapes, changing seasons, farming communities, and centuries of accumulated expertise.
It’s not unusual for guests from every corner of the world to join our workshops.
Many arrive with a very simple image of French cheese: Camembert, Brie, and Roquefort.
Two hours later, they leave having discovered an extraordinary diversity of textures, aromas, and regional specialties.
Many tell us that their cheese tasting workshop became one of the highlights of their visit to Paris.
For us, there could be no greater compliment.
Paris offers many excellent places to buy outstanding cheese.
Far fewer places teach you how to truly understand what you’re tasting.
At Androuet, every workshop is led by Master Cheesemongers whose expertise comes from decades of working alongside artisan producers and in traditional aging cellars.
You leave with much more than memories of exceptional cheeses.
You leave with a completely new way of appreciating them.
You’ll know how to:
The very best experiences continue long after you’ve returned home.
After attending a cheese workshop, every visit to your local cheesemonger feels different.
Every cheese board shared with family and friends becomes an opportunity to pass on what you’ve learned.
Every tasting leads to new discoveries.
For more than a century, this is the spirit Androuet has shared with its guests: transforming cheese into an experience of pleasure, culture, and conviviality.
Whether you’re a Parisian, a visitor discovering the city, a passionate foodie, or searching for an unforgettable gift, Androuet invites you to experience French cheese in an entirely new way.
Discover our complete range of cheese tasting workshops, introductory experiences, and cheese-making classes.
👉 https://androuet.com/offre-ateliers/
“Cheese discovery” workshop in Paris
Come and learn the subtle art of cheese and its pairings with our cheesemonger and affineur—an expert in the science of cheese.
“Cheese enthusiast” workshop in Paris
Deepen your knowledge with this workshop on cheese and wine pairings.
Cheese-making workshop in Paris
Learn how to make 3 cheeses.
The “Secrets of Cheese” workshop in Paris
Learn, taste, and have fun. Come and discover this introduction to the art of cheese tasting. Learn to put your sensory impressions into words—all in a fun and cheerful atmosphere!
An Androuet exclusive.
Explore our guide to know everything about cheese from A to Z.
