Cheeses

Blue Logs

Origin :   United States - Massachusetts
Type of milk :   Goat
Type of cheese :   Goat's milk cheese
Intensity :   Mild
 

Blue Logs or Classic Blue Logs is a farm made goat's cheese in the form of a log. This ash covered cheese is fresh with a long lasting taste. Made at Westfield Farm, this cheese is matured for between 4 and 6 weeks.

Tasting
Associated wines
Rosé de Provence
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